Ingredients:
- Chocolatos Grande/Dark - 20 SCH
- Spring Roll Wrapper - 20 sheets
Method:
- Roll the Chocolatos with the spring roll wrapper and fry it on medium heat
- The fried spring roll is ready to be served
- Ingredients cost approximately Rp. 20,000
- By making 20 pieces and selling them for Rp. 1,500 each
- The total profit will be approximately Rp. 10,000