Social Activities
Showing 21 to 24 out of 65
Posted: November 20, 2015 at 19:19

Faculty of Biotechnology of Atma Jaya University GarudaFood Sehati invited to give a public lecture on HACCP (Hazard Analysis Critical Control Point) to 7th semester students on Thursday, November 19, 2015. Total participants of this course is 69 people. With a duration of 2 hour lecture, participants were actively paying attention and asking questions to Thamrin Rajab (Head of Quality System) GarudaFood Group. Lecture on HACCP is a

Posted: November 16, 2015 at 19:49

Jakarta – Saturday, November 14, 2015 GarudaFood Sehati cooperate with Tarumanagara University Faculty of Art and Design (FSRD) held Sahabat Inspirasiku event with the theme “Batik Goes to Campus”. Before batik workshop, the participants were given a sharing about “The Role of Packaging Design in Marketing & Sales” by Niken Esti, Head of Marketing Insight GarudaFood Group. The participants are students of Visual Communication Design (DKV) Faculty of

Posted: November 9, 2015 at 17:51

Friday, November 6, 2015, GarudaFood Sehati through Sahabat Inspirasiku greet Students of the Tarumanagara University, Grogol. GarudaFood Sehati through one of the Internal volunteers, Ibu Sri Utamiwati, Head of Human Capital and General Affairs GarudaFood Group given the opportunity to share about the introduction of the Industrial to the 172 students from various faculties at the University Tarumanagara. The material given to the students as a provision for

Posted: November 5, 2015 at 18:07

Third from left – Green shirt) Head of Human Capital Suntory Garuda Beverage Tri Anggoro Zulkarnaen dialogue with a number of students after giving a presentation to hundreds of students at the University of Diponegoro on ‘Strategy Fresh Graduated on MEA” in Prof Sudharto SH Building, Semarang on Wednesday (4/11). This activity is a Corporate Social Responsibility (CSR) Mirai Ocha through one of the programs ‘Sahabat Inspirasiku’ which

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